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sustainable seafood/

Serving Blue Marlin Tempura at the Western Pacific Regional Fishery Management Council's booth during the 2003 NOAA Fish Fry are (l-r) Council Executive Director Kitty Simonds, Secretary of Commerce Donald Evens, NOAA Administrator Conrad C. Lautenbacher and Honolulu Chef Russel Siu.
HONOLULU — The Western Pacific Regional Fishery Management Council is disappointed that America's seafood consumers may soon be deprived of sustainably harvested domestic marlin products should President Trump sign legislation to prohibit interstate commerce of billfish (not including swordfish)...